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You won't be embarrassed to let your customers interact with Mid-South Maintenance technicians! Known for their skill, professionalism and ability to relate to customers, Mid-South Maintenance technicians are well-dressed, well-trained and focused on meeting your needs. Ongoing professional training is a priority at Mid-South Maintenance. Our technicians have an average of ten years of experience in the field. Every technician receives one-on-one instruction from our service trainer and attends educational programs sponsored by equipment manufacturers. Many Mid-South Maintenance technicians hold certifications issued by the Commercial Food Equipment Service Association (CFESA). CLICK HERE to learn more about CFESA. Licenses & Affiliations
*1.5 million contracting limit |
Qualifications

